Kate Sonders Solomon Cooking Instructor
Kate Sonders Solomon's cooking classes in Dobbs Ferry, New York are a uniquely engaging team building experience. Her hands-on, collaborative sessions allow coworkers to bond over creating delicious dishes together, all while developing key professional skills like communication, problem-solving, and adaptability.
What to Expect
Groups start by donning aprons and learning fundamental cooking techniques from Kate, an experienced chef and instructor. Then it's time to put those skills to the test as teams race against the clock to prepare a multi-course meal. The friendly competition sparks lively discussion and friendly camaraderie as colleagues taste each other's creations.
Who It's For
Kate's cooking classes are perfect for mid-size teams (12-30 people) looking to strengthen workplace relationships in a fun, low-pressure environment. The shared challenge of a group cooking project can be a surprisingly effective team building activity, breaking down barriers between departments and giving colleagues a new appreciation for each other's strengths.
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